Delicious and easy to make dressing prepared from light mayonnaise, curry powder, chutney, and fresh lime juice.
Ingredients -
1 cup Light Mayonnaise
1 tablespoon Curry Powder
1 tablespoon Major Grey's Chutney
1 teaspoon Fresh Lime Juice
Preparation:
1. Add light mayonnaise, curry powder, chutney, and fresh lime juice to blender or food processor.
2. Blend until smooth.
3. Refrigerate in an airtight container for up to one week.
Curry Recipe Tip -
Indian Curry
An Indian curry can be a dry dish, a heavily sauced dish or dish somewhere in between. Indian curry dishes are often named for the main ingredient such as chicken or shrimp. Depending on the region, a specific style may be employed and that
may include specific ingredients such as coconut, clarified butter or dairy cream.
Curry Recipe Tip -
Red Curry Paste
Red curry paste is a blend of red chilies with lemon grass, garlic, shallots, Thai ginger and spices. The paste is used in a variety of dishes.
